Cracks open with perfect carbonation, a beautiful foamy head. A wondrous aroma of oak mingled with toffee sweetness.
The initial malt is beautifully distinctive, fresh and creamy, Maris Otter at it's best. Blended with this is the lovely oaky flavours, perfectly matched to the malt, avoiding some of the Inns and Gunn bold desert sweetness. The finish is rather tangy, pronounced bittering but rather unique, dodging the fruit and zest cliches.
8/10 A delicious oaky and unique best bitter. The best oaked beer I've had to date.
i think that drink is not good for our health
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