Showing posts with label Pale Ale. Show all posts
Showing posts with label Pale Ale. Show all posts

Friday, 1 May 2015

Einstök Icelandic White Ale (Einstök Ölgerð)


Here's a fresh little wonder. Brewed in (to me) an unintelligible location in Iceland using "the purest water on earth", this sharp and snappy anaemic wonder is brewed in the Belgian 'witbier' (white beer) style.

Paler than a recently frightened vampire, I can only think of Sadler's refreshing Thin Ice and Skinner's River Cottage EPA as being equally light in colour.

Slightly chilled, it pours unfussily with no lasting head. The nose is stiffly orange, with some background spicing.

Carbonation is tiny and piquant, needly little spikes that encourage rather than detract from flavour. The flavour is fuller than the colour might suggest, orange and coriander tones with an agreeable mineral backdrop. The aftertaste is slightly chalky with a mild swing of grapefruit, but the bittering fades without much fuss and another sup is invited.


It's a pleasing 5.2% ABV beer for those after something refreshing and slightly leftfield. I can't imagine it'll be widely available but worth sniffing out if you get the chance.

8/10 - Icelandic pearl, white and tasty with sophisticated slew of successful flavours.

- The Broadside



Wednesday, 31 August 2011

Liberty Ale (Anchor)


First brewed back in 1975 to celebrate a certain colonial revolution, this beer has long been a mainstay of the famous brewery's range.

The nose is grassy, hints of dried herbs, reminiscent of an English style IPA. It pours a light copper with a rather assertive fizz.

The malt is relatively light, gentle biscuit notes mingle with the nearest pinch of orange fruitiness. The 5.9abv is well hidden despite this simple pale ale approach to the malt. The hops arrive in perfect balance with the malt, providing a decent stamp of bitterness but not going overboard despite it's dry hopping.

6/10 A solid English style Pale Ale, delivers but fails to shine above fierce competition.

Monday, 13 June 2011

Budding (Stroud)


An organic Pale ale it pours with the lightest carbonation I've known in a beer. It has an aroma packed with limes and citrus.

The opening malt is gentle and sweet, slipping along the tongue before combining with the finishing hops. Light bittering, but packed with flavor delivering a flood of citrus to match the malt sweetness. No dry finish, just hundreds of delicate floral flavors.

8/10 A modern English Pale ale, effortlessly quaffable, zesty, and in perfect balance.

Tuesday, 1 March 2011

7 Giraffes (Williams Bros)


This beer is made using 7 malt varieties, hops from around the world, with elderflower and lemon zest added. That's a lot of flavors going on, does it work?

Pours deep golden with a simply fantastic foamy head and light carbonation. The smell is devine, caramel, a lovely whiskey sweetness, mixed in with noticeable fresh wet grass. The very definition of balance.

After such a smell the palete craves the first sip. Wow. Amazing malt blasts through, sweetness, dry bitterness, that whiskey edge again, superb diversity of flavour. The final malt gift is a hint of smokiness before a delightfully smooth passage to the hop finish. Gentle bittering builds on the tongue until fading to leave a sharper lemon zing and a noticeable hint of elderflower intertwined with some more tropical hop fruitiness.

9/10 Outstanding. Amazing diversity of malt flavours, with a deliciously fresh finish, all in perfect balance.

You can buy this beer here, and at the amazing price of £16.30 for 12 I strongly recomend you do!
Thanks goes out to Williams Brothers for providing this to review.

Monday, 27 September 2010

Pale Ale (Independence, TX)


Pours a bright amber, smells of grassy hops and pine resin.

Starts with a deep malty taste, a crisp fresh middle, powerful hop bitterness floods through. A strong dry bitterness to the finish is followed by a delicate sweet balance leaving a lingering dry hope tone.

8/10 Leaves the palate craving more with every sip, the most morish beer I’ve had in a long time.

Tuesday, 6 July 2010

Pale Ale (Sierra Nevada)


Another American brewing legend, it pours a beautiful bright orange, like morning sunrise, instantly drawing you to question “how come there aren’t any English ales like this?”

It has a beautiful smell of freshly squeezed fruit, the first taste fills the mouth with juicy citrus flavours, hints of Oranges and Satsumas burst through. Following comes a more gentle and subtle biscuity malt. The finish is a gentle linger of citrus, trying to underline the initial fruit burst and punctuate the middle malt.

Where to enjoy : In a quiet moment on your own, a hundred delicate flavours that need to be smelled and explored.

7/10 A beautifully crafted beer